Welcome to Two Sisters

A small-batch micro bakery with a big love for real sourdough. We started with a simple mission: to bring honest, handmade bread back to the community. Every loaf we bake is naturally leavened, slowly fermented, and crafted with just a few wholesome ingredients — organic flour, water, real salt, and time. Our sourdough is more than just bread. It’s a return to tradition, a celebration of patience, and a daily reminder that good things take time. Whether you're a longtime sourdough lover or trying it for the first time, we’re here to offer something nourishing, flavorful, and made with care. Based in Williamston, MI, we bake in small batches to ensure quality, consistency, and that irresistible crust and chew every sourdough should have. Thank you for supporting small, local, and slow food. We can’t wait to share our bread with you.

Bake Days

Baked goods are available to pick up or purchase at 1370 E Haslett Rd, Williamston, MI 48895 on Wednesdays and Saturdays unless otherwise specified. Please always check this link for the most up to date bake days.